Orange County Business Journal

Fifi Chao is a chef, lecturer, author, educator, radio personality and publisher of Chao's Dinesty, a private subscription restaurant, wine and travel newsletter. She has been reviewing local restaurants for the Business Journal since 1990.

Recent Stories

Seafood Lovers, Food Writers Mourn Chef’s Passing

Bluewater Grill Veteran Shared Passion With Smile

Orange County lost a beautiful person and passionate chef last month in Brian Hirsty, executive chef of the Bluewater Grill restaurants. He was only 48, and though he had a rare bone marrow disease, his death was completely unexpected.

Pelican Hill Offers Food, More for Locals, Guests

Trio of Restaurants Get Fifi’s Seal of Approval

There’s so much happening at The Resort at Pelican Hill all during the year. I’ll try to capsulize it but nevertheless want to bring you the best of the resort.

Primo Restaurants for Fresh, Creative Spring Fare

From French Countryside to Sushi With a Flair

Springtime brings thoughts of colorful flowers emerging, a climate conducive to beaches and boating, and getting out as the winter fades, even though we’ve had such a mild winter.

Passion for Food, Sharing It Make Dubray Stand Out

Pelican Hill Executive Chef Leads With Strength, Smiles

Our Chef of the Year, Jean-Pierre Dubray, has been engaging the public in appreciation of gorgeously showcased and inherently delicious food for more than three decades.

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It’s Hard Keeping Up With Pascal Olhats These Days

Brasserie Pascal Closing, Epicerie Moving—Where?

A couple of Pascal Olhats surprises popped up recently, and they do not make me happy.

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Balboa Bay Club Vet Hissin to Island Hotel as GM

Club Nabs Lesage From St. Regis, Plans Revamps

The exodus of the three well-known faces of the Balboa Bay Club and Resort is complete.

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Fresh Seafood Order of the Day at New Tustin Eatery

Plus, Food Mystery Solved, Hawaii Standout Revisited

Bonefish Grill has come to Orange County.

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Couple Brings Japanese-California Fusion to OC

Hush Veteran Reyes Back in Old LB Spot

Okura, a robata grill and sushi restaurant, has opened in Laguna Beach and is making use of the space that previously housed Hush and then Katsuya.

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The Ranch Loses Wine Expert, Keeps Abiding Quality

Michael Jordan Jumps to Jackson Family Fine Wines

Michael Jordan has left The Ranch Restaurant & Saloon in Anaheim

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Casual With a Side of Noise, Good Food and Ambiance

Restaurants Pop Up While Oldie Still Satisfies

Many more new restaurants are introducing themselves to us, and the trend is toward casual and noisy rather than sexy and romantic.

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