The new food hall at the OCVibe development in Anaheim is taking shape with an official name and six newly announced bar and lounge concepts. Â
Now called Katella Commons, the 50,000-square-foot market hall will take up the first two floors of The Weave office building currently under construction. Â
OCVibe also tapped French Chef RĂ©mi Lauvand last year to help with the culinary development of the venue.Â
In addition to 21 chef-driven food stalls, the eatery will have Bar Bacchia, a tasting bar influenced by wine caves, the gin and martini-focused Vesper Lounge, Barrel Bar, designed after all-day European cafĂ©s, a beer-garden-inspired setting called Rea’s Ranch and two other yet-to-be-named spaces. Â
The latter two will be a tequila-forward concept and a social lounge with 70s and 80s influences. Â
“Katella Commons is intended to be the gathering place for Anaheim,” Nick Pacific, the vice president of Katella Commons operations, said in a statement.Â
The market hall is slated to open in early 2027 as part of the first phase of the $4-billion-plus OCVibe project. Â
